A delicious, savory meal or snack that you can make to easily help you clean out the veggies in your fridge without having to throw them away! Kimchi Pancake 1 cup thinly sliced (fully-fermented kimchi)1 to 2 scallions (Two if thin and small)1/4 medium onion5 TBSP...
I drink this delicious juice every morning! It’s super simple to make, and I make a batch of it at a time for me and my spouse to drink for the next few days. My Everyday Morning Green Juice 2 full heads of organic celery3 organic apples (gala, green, etc.)1...
I love PF Chang or Cheesecake Factory lettuce wraps. This easy to make dish pulls together all the macronutrients, seamlessly providing a flexible and well balanced option for everyone in the family. It’s always a favorite in my family and the options for what you can...
I love making fried rice with leftover rice or cauliflower rice and vegetables. It’s a great way to incorporate leftover chicken or ground beef. When in a bind, you can also use grass-fed hot dogs, finely chopped. This dish is versatile and flexible – there are...
This is one of my favorites because it’s so good, but also allows me to use all the leftover vegetables in the fridge. I love how I can be flexible and versatile with this dish. You can add whatever vegetables you have on hand as long as you chop them up consistently...
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